Washington allows up to $35,000/year (raised from $28,000). Permit required from WA State Dept of Agriculture (WSDA). Kitchen subject to WSDA inspection. Online ordering and payment are allowed, but the sale must be completed by in-person pickup or personal delivery by the permit holder within Washington — shipping by mail or courier is NOT allowed. Can sell direct-to-consumer AND through retail stores (must be stored/displayed separately). Non-TCS items only.
- Revenue Cap
- $35,000 / year
- License
- Required
- Training
- Not required
- Online Sales
- Allowed
$35,000/year (raised from $28,000)